Perfectly crispy recipes for your air fryer
Ultra-crispy chicken wings with no deep frying. The secret is baking powder — it draws moisture from the skin and raises...
Seasoned drumsticks with crackling skin. The bone conducts heat to the interior while the skin crisps in the circulating...
Garlic bread with a crispy crust and soft, buttery center. Ready in 5 minutes — faster than preheating an oven....
Crunchy parmesan-coated zucchini sticks. Salt draws out excess moisture first, then the breadcrumb-parmesan coating crea...
Perfectly crispy bacon with zero mess. The air fryer renders fat evenly from all sides while a drip tray catches the gre...
Crispy beer-battered-style fish without the deep fryer. The panko coating crunches beautifully in circulating hot air, s...
Restaurant-style crispy egg rolls without deep frying. The wrappers blister and crunch in the air fryer while the fillin...
Crispy cauliflower bites tossed in spicy buffalo sauce. A plant-based alternative to wings that actually delivers on cru...
Large shrimp coated in a sticky honey garlic glaze. They cook in just 6 minutes and the glaze caramelizes in the last mi...
Sweet potato fries that are actually crispy — the trick is cutting them thin and using cornstarch to draw out moisture f...
Caramelized and crispy brussels sprouts with a balsamic glaze. The outer leaves get chip-like crispy while the center st...
Perfectly cooked salmon with crispy skin in 10 minutes. The air fryer renders the fat under the skin while crisping it f...